Rajasthan Bharatiya Janata Party (BJP) leader Kirori Lal Meena who was protesting along with widows of soldiers killed in Pulwama attack, said on Sunday that the police shoved him inside their vehicle which caused a neck injury.
he s my maestro. teacher, so. tony, try this. strong, very, right? anthony: but you re right, umami. it s deep. masa: this is umami. anthony: among izukura-san s many skills, apparently, is a shocking proficiency at making soba noodles. tonight, the soba is paired up with slices of tender duck and green onion grilled over the irori. masa: nice, al dente. anthony: mhm. masa: this soba s the best soba. anthony: perfect. then topped by a warm dashi sauce made of soy, mirin, and a touch of sugar. masa: i m so glad we can share with this moment with my old friend, you know? anthony: mm. masa: [ speaking japanese ] you know what that word is? anthony: no tell me. masa: once in life, this
masa: yeah, that s it. good. yeah, beautiful. done. anthony: when do you make the drawings for the ceramic that you want? masa: when you re drinking. anthony: when you re drinking? masa: yeah, right. so many times, huh? izakura: yeah, yeah. anthony: eating and drinking. and drawing. masa: yeah, always. he teaches me a lot of stuff. anthony: so, when you re in new york, and the ceramics come, do you ever go, what the masa: what happened. anthony: i don t remember. masa: i get pissed. anthony: your design, man. masa: exactly. anthony: 90 minutes southeast of kanazawa is a mountainous region known as yamanaka onsen, and it looks unlike any place i ve ever been in japan. masa s good friend and art advisor haruo konishi has a family hideaway here. a beautiful 120-year-old traditional kominka style home built around an irori a sunken hearth in the middle of the living room. it s wild getting up here, the
snow, the rocks in the road. masa: yeah, right? anthony: man, it s masa: yeah. anthony: ooh, pretty. not only does the irori heat the entire house, it becomes the gathering place on nights like these. masa: arigato, cheers. anthony: konbai. they get together cook, eat, drink large quantities of unfiltered, slightly chunky sake, and enjoy the country life. lookin good. the boys have laid out the makings of a pretty amazing feast iwana, or char, were caught today in a nearby mountain stream. enormous hokkaido scallops, pulled this morning from the sea of japan, sizzle and pucker in their shells over the fire in butter and lime juice and a touch of home-brewed soy sauce. wild japanese boar hangs above the coals, radiating its sweet aroma as it cooks. look at that. masa: yeah. anthony: so how long have you all known each other? how many years? masa: 30 years. right? we know each other. i love this kind of cooking, you know? it s the way i like. anthony: wow. ma