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DoorDash Partners with Toronto Chef Craig Wong for a Limited-Edition Lunar New Year Dish Available Exclusively on DoorDash

DoorDash Partners with Toronto Chef Craig Wong for a Limited-Edition Lunar New Year Dish Available Exclusively on DoorDash

Spring season means it's time to shop 'til you drop -- some of GTA's finest sales starting with Lisa's Cosmetics

It’s spring! When dedicated shoppers’ thoughts turn to bargain hunting and all things seasonal. And, although the weather’s been wonky, and pandemic concerns…

Where Patois chef Craig Wong gets to-go al pastor tacos, savoury pastries and beef bourguignon

Where Patois chef Craig Wong gets to-go al pastor tacos, savoury pastries and beef bourguignon Where Patois chef Craig Wong gets to-go al pastor tacos, savoury pastries and beef bourguignon More Takeout Diaries Craig Wong has been keeping busy this year. Besides constantly pivoting with Patois and hosting CTV Life’s Cook Like a Chef (a reboot of the classic culinary series), he also opened Bar Mignonette, a wine-and-seafood spot, this summer. Since indoor dining services have been kiboshed yet again, both of his restaurants have transitioned to offer takeout and delivery. However, just in time for the holiday season, Wong has also launched ready-to-heat dinners, plus gift-worthy cocktail kits, like the Patois Rum Punch for four.