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Three Oaks, Michigan has charm, history, restaurants and more

Three Oaks, a quaint and charming village not far north from the Indiana state line, is made up of bits and pieces of the past and present. It’s also a

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How to Become a Food Writer as a Working Chef

Chef and cookbook author Abra Berens on how to find your niche in the professional food world

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Pulp: Abra Berens explores fruity possibilities, savoury and sweet

Eating great fruit out of hand is a no-brainer, but what do you do with it when it s less than perfect? Abra Berens shares tips and recipes.

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Pulp: More than 215 ways to cook with fruit, savoury and sweet | Cornwall Standard-Freeholder

Eating great fruit out of hand is a no-brainer, but what do you do with it when it s less than perfect? Abra Berens shares tips and recipes.

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Pulp: More than 215 ways to cook with fruit, savoury and sweet | The Woodstock Sentinel Review

Eating great fruit out of hand is a no-brainer, but what do you do with it when it s less than perfect? Abra Berens shares tips and recipes.

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