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The Canned Ingredient You Need For The Juiciest Fried Chicken

Perfect fried chicken isn't just golden and crispy, it's full of juicy goodness. Here's the one canned ingredient you need to avoid a mouthful of dry meat.

Marko-jan-getty
Byjulia-mullaney

Mayo Is The Unexpected Egg Substitute That'll Save Your Cookies In A Pinch

When you've got a hankering for cookies but you don't have any eggs in the refrigerator, the condiment is one of the best and easiest solutions.

Marko-jan-getty
Yuria-shutterstock
Bykristen-garaffo
Oakland-tribune
World-war

A Little Wasabi On Your Burger Is All You Need For A Major Kick

Burgers are a great go-to meal any night of the week, for any occasion, so why not spice them up a bit? Try wasabi to kick it up a notch. Here's how.

United-states
Japan
Japanese
American
Byraheem-omeiza
Medolka-shutterstock
Marko-jan-getty
Dmitry-lobanov-shutterstock
Major-kick

The Scientific Reason Mayo Is White Instead Of Yellow

Most people love that creamy, white condiment we call mayo. Do you know how mayonnaise is made or how it gets its trademark creamy white color?

Matt-aita
Byannie-hariharan
Stephen-king
Marko-jan-getty

The Unexpected Mayo Substitute For Creamy And Delicious Egg Salad

Mayonnaise can lend creaminess to egg salad, but also lots of fat. Here’s how white beans can step in for creamy, light egg salad that will still be delicious.

Bymegan-anderson
Marko-jan-getty
Mayo-clinic

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