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A History of New York Through Some of NYC's Best Restaurants

A social history of New York, told entirely through its restaurants. For our 10th Yesteryear Issue, we dove into the NYC’s most legendary dining rooms. This is “Who Ate Where.”

How Parkmart Became NYC's Coolest Flea Market

The Restaurants Eater Became Regulars at in 2022

Why we kept returning to Zaab Zaab, Lady Wong, and Nura

The Big-Hearted Influence of @NewYorkNico

Kjun Moves Its Korean-Cajun Takeout and Delivery Operation to Hi-Collar in the East Village

Clay Williams/Eater NY Kjun finds a new home inside Hi-Collar in the East Village Following an April debut in a ghost kitchen on the Upper East Side, chef Jae Jung is now moving Kjun — her buzzy Korean-Cajun takeout and delivery operation — downtown. Jung tells Eater in an email that starting Friday, Kjun will be operating out of the downstairs kitchen at swanky Japanese cafe Hi-Collar, at 231 East Ninth Street, between Second and Third avenues, in the East Village. The restaurant’s updated delivery zone has shifted accordingly, and now covers much of middle and lower Manhattan. Kjun’s full menu, including the galbi grillades and grits and Louisiana crawfish bibimbap, will remain takeout and delivery-only for now while Jung searches for a permanent location for the restaurant.

'It's About Being Hopeful': Rising Star Artist Honor Titus Serves Up an Ace of a Debut Painting Show in Chelsea

Anyone for Tennis? In His Debut Show, Rising-Star Painter Honor Titus Conjures the Simple, Exuberant Joys of Life Pre-Lockdown The young artist and former punk singer has the year's first heavily buzzed-about sold-out show, open through March at Timothy Taylor. Roland Garros, (2020). Photo courtesy Timothy Taylor Gallery. The stretch of 19th Street west of 10th Avenue was clogged with construction on a Monday in January when Honor Titus, wearing a North Face puffer and green-striped white Adidas, bounded up the steps to the Chelsea townhouse of Timothy Taylor Gallery. His first solo show in New York opens there on Thursday. A week ahead of the opening, it had already sold out.