The French don’t call British skiers “Le Rosbif” for nothing. When it comes to ski holidays, just like our roast dinners, we know what we like. For a long time, that has involved choosing the same ski resorts year in and year out. But after a wallet-squeezing couple of years, increasingly unpredictable snow conditions and a desire to avoid long lift queues, skiers are looking for alternative resorts away from the tried-and-tested favourites.
The ski season has begun with a bang. Thanks to a string of storms, which have dumped historic amounts of snow on the slopes, many resorts have been able to open early and skiers are as eager as ever to hit the pistes.
Whether you're searching for a resort that offers sophistication, Michelin star après-ski or greener travel options, Mary Novakovich has the inside track on the best trips for powder hounds and beginners alike