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Date Time Call for comment on new source for an enzyme processing aid ​Food Standards Australia New Zealand (FSANZ) is calling for comment on an application to allow an existing enzyme processing aid to be produced from a new genetically modified (GM) source.  ​ ​FSANZ CEO Mark Booth said the enzyme maltogenic alpha-amylase has a long history of safe use and is already approved to be sourced from another microorganism. ‘The applicant is seeking approval to produce the enzyme from a GM strain of bacterium known as Bacillus licheniformis.’  ‘FSANZ’s safety assessment found no health and safety concerns for Australian and New Zealand consumers,” Mr Booth said. 

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