vimarsana.com

Page 7 - உணவு தொழிலாளர் ஆராய்ச்சி மையம் News Today : Breaking News, Live Updates & Top Stories | Vimarsana

The Tipping Point: A Panel with Catharine A MacKinnon and Saru Jayaraman

Prof. of Philosophy Panel Info: A legacy of slavery, the subminimum wage for tipped workers forces a mostly female workforce of waitresses, largely in very casual restaurants, to struggle with the highest rates of poverty and sexual harassment of any workforce, because they must tolerate inappropriate customer behavior to feed their families in tips. Join us for a panel discussion with preeminent experts researching gender-based discrimination and violence. Panelist Bios: Saru Jayaraman: As the President of One Fair Wage and Director of the Food Labor Research Center at Univ. of California, Berkeley, Saru Jayaraman has spent the last 20 years organizing and advocating for raising wages and working conditions for restaurant and other service workers. Saru is a graduate of Yale Law School and the Harvard Kennedy School of Government. She was listed in CNN’s “Top10 Visionary Women” and recognized as a Champion of Change by the White House in 2014, and a James Beard Foundation

LankaWeb – As Pandemic Threatens Restaurants, Charities Battling Hunger Offer a Lifeline

Posted on April 1st, 2021 by SONIA PAUL Courtesy The San Francisco Public Press With food insecurity predating COVID-19, nonprofit groups see opportunity in subsidizing hybrid business models during the crisis Some restaurants have altered their business model to help feed the poor in the face of coronavirus restrictions. Tilly Tsang, former owner of Washington Bakery, prepares dinner plates of pumpkin fish and rice for Sunday meal distribution in Chinatown. Every Friday, seven people cook more than 300 traditional Chinese cuisine options for breakfast, lunch and dinner. On a sunny weekday morning in March just shy of the one-year anniversary of San Francisco’s shelter-in-place order, Brian Fernando, the chef and owner of the Michelin-rated modern Sri Lankan restaurant 1601 Bar & Kitchen, was in a rush. He and his only colleagues still working at the restaurant his wife and one line cook were busy transferring 105 individual brown paper bag lunche

Opinion | Raise the Federal Minimum Wage or Abolish It?

-35:34 To Fight Poverty, Raise the Minimum Wage? Or Abolish It? The minimum wage has stagnated at $7.25 an hour for more than a decade. Is increasing it to $15 the best way to fight poverty? Wednesday, March 17th, 2021 jane coaston Today on The Argument, what’s the downside to paying people more? [MUSIC PLAYING] Among the most popular and blunt tools to fight poverty is a minimum wage, but it doesn’t actually do that. Because if you have a full-time job that pays the federal minimum wage of $7.25, you’re only making about $15,000 a year, not enough to rent a one-bedroom apartment in 95% of counties in the United States. Raising the federal minimum to $15 an hour is something progressives have been fighting for for years. They came close this month, but an amendment to raise the minimum wage was ultimately removed from Biden’s COVID relief bill. Is raising the minimum wage or having one at all the right way to battle poverty? I’m Jane Coaston, and I think it’s past ti

Fast-food workers in LA face unmasked customers and unsafe workplaces, and are punished for speaking up about COVID-19, a damning new report says

Fast-food workers in LA face unmasked customers and unsafe workplaces, and are punished for speaking up about COVID-19, a damning new report says gdean@insider.com (Grace Dean) © Provided by Business Insider A McDonald s in Littlerock, California has been linked to 32 COVID-19 cases, the UCLA and UC Berkeley researchers said. Yaoinlove/Shutterstock Fast-food workers in LA are especially vulnerable to COVID-19, a new report says. Some restaurants in Los Angeles County aren t following COVID-19 rules and punish staff for speaking out, the report found. Restaurants sometimes didn t tell workers when colleagues caught the virus, according to complaints. Fast-food workers in Los Angeles are facing unsafe conditions at work, and outbreaks among staff at restaurants are threatening the area s ability to recover from the pandemic, a new report says.

Fast-food workers in LA face unmasked customers and unsafe workplaces, and are punished for speaking up about COVID-19, a damning new report says

Fast-food workers in LA face unmasked customers and unsafe workplaces, and are punished for speaking up about COVID-19, a damning new report says
msn.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from msn.com Daily Mail and Mail on Sunday newspapers.

© 2025 Vimarsana

vimarsana © 2020. All Rights Reserved.