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Three New Outbreaks on FDA Table: Cyclospora, E coli, and Salmonella

Three New Outbreaks on FDA Table: Cyclospora, E. coli, and Salmonella Three new outbreaks were announced on the FDA Table of Outbreak Investigations: One was caused by Cyclospora, the second by E. coli O121, and the third by Salmonella Typhimurium. UPDATE: One of these outbreaks, the Salmonella outbreak, has a suspect food attached to it. In the cyclospora outbreak, at least 32 people are sick. The notice states that this number represents a subset of the total number of domestically-acquired cases of cyclosporiasis illnesses in the U.S. Traceback has been initiated, and sample analysis and testing has taken place. This is encouraging, because the FDA may know what has caused this outbreak. Stay tuned, since a recall or outbreak investigation notice may be issued soon.

BrightFarms Sunny Crunch Salad Linked to Salmonella Outbreak

BrightFarms Sunny Crunch Salad Linked to Salmonella Outbreak One of the new outbreaks on the FDA Outbreak Investigations Table has already elicited an outbreak investigation notice. The consumption of BrightFarms Sunny Crunch Salad is linked to a Salmonella Typhimurium outbreak. No one has been hospitalized in this outbreak and there are no deaths. The case count by state is: Illinois (5) and Wisconsin (3). The last illness onset date was June 15, 2021. This product was distributed in Illinois, Wisconsin, Iowa, and Indiana. The BrightFarms Sunny Crunch Salad could have been distributed further, reaching more states. This product was made in the firm’s Rochelle, Illinois facility.

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