Page 14 - ஐரோப்பிய உணவு பாதுகாப்பு அதிகாரம் News Today : Breaking News, Live Updates & Top Stories | Vimarsana

eFeedLink - EFSA expands campaign to more countries to control ASF

eFeedLink - EFSA expands campaign to more countries to control ASF
efeedlink.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from efeedlink.com Daily Mail and Mail on Sunday newspapers.

Czech republicEuropean commissionEuropean food safety authorityNorth macedoniaசெக் குடியரசுஐரோப்பிய தரகுஐரோப்பிய உணவு பாதுகாப்பு அதிகாரம்வடக்கு மாசிடோனியா

A poultry farmer s guide to using mycotoxin binders in feed

How can they be introduced to a diet? Binders are added to the complete feed. Some farmers will put them in all feed as a preventative measure; others will only use one when they start seeing a problem. Vet Richard Turner from St David’s Poultry Team says broiler integrators tend not to use mycotoxin binders in their rations due to the added cost. But he questions that thinking, because there is firm evidence of health and litter problems caused by mycotoxins in feed. “In southern Europe it’s routine to use binders, and I think they should be used more routinely here,” he adds.

United kingdomRichard turnerEuropean food safety authority efsaUnited kingdom food standards agencySt david poultry teamMicron bioPoultry teamEuropean food safety authorityFood standards agencyஒன்றுபட்டது கிஂக்டம்ரிச்சர்ட் டர்னர்ஸ்டம்ப் டேவிட் போல்ட்ரீ அணிபோல்ட்ரீ அணிஐரோப்பிய உணவு பாதுகாப்பு அதிகாரம்

Paris start-up sees a future for lab-grown foie gras

Paris start-up sees a future for lab-grown foie gras Share It’s the quintessential French delicacy, but increasingly targeted by animal welfare activists: Can foie gras grown from duck cells find a place at the table for gourmet food fans? That’s the goal for Gourmey, a Paris-based venture that raised $10 million (about RM42 million) from European and US investors this month to perfect its recipe for making fattened duck liver in a lab. “There’s a very strong need for an alternative to regular foie gras, a controversial product that needs to re-invent itself,” said Nicolas Morin-Forest, one of Gourmey’s three founders.

New yorkUnited statesFrance generalUnited kingdomVictor sayousAlain ducasseNicolas morinJulien denormandieAntoine davydoffEuropean parliamentEuropean food safety authorityNicolas morin forestEuropean food safetyMinister julien denormandieபுதியது யார்க்ஒன்றுபட்டது மாநிலங்களில்

India raises concerns with EU, Russia over tea exports

India raises concerns with EU, Russia over tea exports SECTIONS Share Synopsis India has raised concerns at the European Union’s decision to classify dye-making chemical anthraquinone as a pesticide, calling it a non-tariff barrier that has hit tea exports to the trade bloc. India has raised concerns at the European Union’s decision to classify dye-making chemical anthraquinone as a pesticide, calling it a non-tariff barrier that has hit tea exports to the trade bloc. The government has asked the EU to share the scientific basis for setting the maximum residue level for imported tea, its sampling and testing methodology, and the international standards on which such assessment is based.

United kingdomEuropean unionEuropean commissionEuropean food safety authorityWorld trade organizationஒன்றுபட்டது கிஂக்டம்ஐரோப்பிய தொழிற்சங்கம்ஐரோப்பிய தரகுஐரோப்பிய உணவு பாதுகாப்பு அதிகாரம்உலகம் வர்த்தகம் ஆர்கநைஸேஶந்

Paris start-up sees a future for lab-grown alternative foie gras

Paris start-up sees a future for lab-grown alternative foie gras
phnompenhpost.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from phnompenhpost.com Daily Mail and Mail on Sunday newspapers.

New yorkUnited statesFrance generalUnited kingdomPhnom penhVictor sayousAlain ducasseLe carrousselNicolas morinJulien denormandieAntoine davydoffEuropean parliamentEuropean food safety authorityNicolas morin forestPenh postEuropean food safety