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Why is nutritional care important for patients with COVID-19 across the healthcare continuum?
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Nut supplier Importaco cracking the healthy ageing market: Everybody is targeting older people
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SANTA BARBARA, Calif., March 16, 2021 /PRNewswire/ Kate Farms
® , the market leader bringing plant-based nutrition into healthcare, today announced that its three newest products are eligible for insurance coverage for Medi-Cal beneficiaries effective January 1, 2021. The company s latest formula innovations – Kate Farms Pediatric Peptide 1.0 Vanilla and Kate Farms Standard 1.4 Vanilla and Plain – are now listed in the approved Medi-Cal Rx List of Enteral Nutrition Products for children and adult recipients.
Medi-Cal now covers eight Kate Farms plant-based nutrition formulas for oral and tube feeding. At Kate Farms, we know firsthand the vital role that nutrition plays in health and recovery and we are thrilled that Kate Farms clinically proven formulas are available to Medi-Cal beneficiaries, said Dr. Cynthia Ambres, M.D., Chief Medical Officer of Kate Farms. Expanding our product offerings through Medi-Cal will advance Kate Farms towards our goa
Kate Farms Adds Significant Investment to Series B Round from Main Street Advisors
Main Street Advisors Joins Goldman Sachs and Kaiser Permanente Ventures to Help Make Plant-Based Nutrition Available to All
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®, the market leader bringing plant-based nutrition into healthcare, announced today that Main Street Advisors has joined Goldman Sachs and Kaiser Permanente Ventures in Kate Farms Series B funding round, bringing the final raise to $60 million.
Kate Farms produces plant-based, organic, clinically proven formulas for tube feeding to help nourish those with chronic illnesses. The company also produces nutrition shakes consumed orally for people with shorter-term or milder conditions that don t require tube feeding. Made without major allergens, the product portfolio is USDA Organic-certified, vegan, gluten-free and kosher, and is accessible in more than 95% of U.S. hospitals.
17-12-2020
Nik Neubauer
WHO/Europe and the European Society for Clinical Nutrition and Metabolism (ESPEN) announce an open call for research papers on nutritional care for COVID-19 patients – a topic which urgently needs more scientific evidence. The papers will be hosted in two ESPEN clinical journals.
COVID-19 and nutrition: strengthening the evidence
The COVID-19 pandemic has posed huge impacts to health care, and social and economic impacts, worldwide during the past few months. Clinical outcomes are poorer in several patient groups at risk for malnutrition. Persons with obesity are also at higher clinical risk. Nutritional care is therefore of utmost relevance for all COVID-19 patients and may also play an important role in disease prevention.
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