When Justin Milton moved to Ottawa five years ago from the Arctic community of Pond Inlet on Baffin Island, it was difficult to find his favourite fish, Arctic char.
May 27, 2021
To meet the growing consumer demand for marine collagen peptide, Rousselot Health & Nutrition has selected and qualified a number of MSC (Marine Stewardship Council) certified fisheries to obtain high quality, wild-caught ocean fish, including sources from the Atlantic. Processed at the state of the art Rousselot factory in France, Peptan Marine is the ideal ingredient for demanding and conscientious consumers worldwide.
Are you interested to find out more about this sustainable collagen peptide ingredient? Download this white paper to discover:
What the difference is between wild-caught and aquaculture fish source
How fish collagen peptides are produced
What is Marine Stewardship Council?
When Justin Milton moved to Ottawa five years ago from the Arctic community of Pond Inlet on Baffin Island, it was difficult to find his favourite fish, Arctic char. Plentiful in Arctic waters, the salmon-like fish is less common on southern supermarket shelves. Knowing if it was caught by an Inuk fish harvester not an industrial fishing boat was even trickier.
Sustainable Fishery Is Under Assault from Special Interest Groups BATON ROUGE, LA / ACCESSWIRE / May 26, 2021 / Gulf members of the Menhaden Fisheries Coalition (MFC) are strongly opposed to Louisiana