Ever defiant Tuck Box owner on the hook to pay $20,000 for stay-at-home order violation montereycountyweekly.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from montereycountyweekly.com Daily Mail and Mail on Sunday newspapers.
The restaurant is now liable for the $20,000 penalty, and additional civil penalties may be sought for continued violations. The Monterey County Environmental Health Bureau has also issued a notice of violation to The Tuck Box on Dec. 22 for violations of COVID-19 public health orders.
Continued noncompliance with such health orders may result in permit suspension and potential revocation of the restaurant s health permit to operate.
The district attorney s office has also referred information regarding these violations to the California Department of Alcoholic Beverage Control so it may take any action against The Tuck Box s liquor license that it deems appropriate.
Carmel Restaurant The Tuck Box Liable For $20,000 For Defying Public Health Orders
Bay City News Service
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The Tuck Box restaurant in Carmel, California.Google Street View
The Monterey County District Attorney s office has filed a declaration with the county s Superior Court evidencing material violations of the injunction against The Tuck Box restaurant, located in Carmel-by-the-Sea, and its owner Jeffrey Le Towt, District Attorney Jeannine Pacioni announced Monday.
According a stipulated filed judgment entered on June 12, if the restaurant commits material violations of the injunction and a declaration evidencing such violations is filed, the previously stayed $20,000 civil penalty becomes due and payable.
Solvang restaurant owner says family meal brought notice from Department of Alcoholic Beverage Control
Michael and Sarah Cherney were stunned to learn that the state’s COVID-19 lockdown orders prohibits employees from dining together inside their Peasants Feast restaurant, even though they work side by side in the premises all day. (Janene Scully / Noozhawk photo) By Janene Scully, Noozhawk North County Editor | @JaneneScully
December 21, 2020
| 11:09 p.m.
Surprised that a meal with his employees brought a warning letter from a state agency, Solvang chef Michael Cherney decided to spread the word to avoid others landing in the predicament.
“Fellow restaurant friends and family, PLEASE learn from our mistakes. NO ONE is allowed to eat or drink inside your restaurant or on your patio. No where on your property is ANYONE allowed to eat or drink anything but WATER. This includes employees and owners. During regular business hours or after hours,” Cherney said in a
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