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Tue 8:30 | Extreme Risk Restrictions Loom: COVID Q&A With Jackson And Klamath Counties

Published April 26, 2021 at 10:29 AM PDT coyot/Pixabay / By a pair of measurements, Jackson County should be among the Oregon counties listed as at Extreme Risk for the spread of COVID-19. Only an adequate supply of hospital beds across the state keeps the county in merely the High Risk category, and those are running out. Dr. Jim Shames is the Medical Director at Jackson County Health and Human Services. He visits once a week to catch us up on COVID-19 issues and current concerns. Ask your question at 800-838-3760 or JX@jeffnet.org. Our visit comes less than a week after the county opened up a high-volume vaccination clinic AND hit a daily new-case number of 93 (on April 21st).

Klamath County s open burn window ending tomorrow - KOBI-TV NBC5 / KOTI-TV NBC2

KLAMATH COUNTY, Ore. The open burning window in Klamath County closes tomorrow at noon. Klamath County Public Health says dry conditions influenced by drought, low humidity, and wind will make burning dangerous in the next several days. It says all fires must be extinguished tomorrow by 12 p.m. “We live in a basin, which means that our weather patterns can find us having inversions keeping the smoke in place, which is not healthy for us,” said PIO for Klamath Co. Public Health, Valeree Lane. To see a map of the air quality zone, click here. NBC5 News reporter Mariah Mills is a Medford native. She graduated from the University of Oregon with a Bachelor’s Degree in journalism. She also minored in sociology.

Klamath Falls restaurant fined almost $28K by Oregon OSHA

Klamath Falls restaurant fined almost $28K by Oregon OSHA State regulators said that Casey s Restaurant in Klamath Falls willfully defied state COVID-19 restrictions. Posted: Apr 23, 2021 4:30 PM Updated: Apr 23, 2021 4:34 PM Posted By: Jamie Parfitt KLAMATH FALLS, Ore. Casey s Restaurant in Klamath Falls faces almost $28,000 in fines from Oregon OSHA after the agency said it fell well short of workplace safety standards for coronavirus. According to OSHA, Casey s willfully remained open for indoor dining while the county was under Extreme Risk restrictions. The agency said that this is the second time that the restaurant has been cited for a similar violation of public health orders, having been fined $8,900 after an inspection in December.

Oregon restaurant fined second time over COVID-19 restrictions

© iStock A restaurant in Oregon was fined for a second time for failing to enforce certain COVID-19 restrictions. The Oregon Occupational Safety and Health Administration (OSHA) said in a statement on Friday that Casey’s Restaurant in Klamath Falls was fined $27,660 after an inspection revealed that it committed four violations of safety standards. The inspection was prompted by complaints and a referral from Klamath County Public Health, the agency said. ADVERTISEMENT The inspection revealed that the restaurant “willfully” began allowing indoor dining from Dec. 17, 2020 and remained opened through Feb. 11, 2021 with the exception of Christmas Day. The agency alleged that Casey’s Restaurant disregarded capacity limits imposed by the Oregon Health Authority for establishments in counties designated as “extreme risk. ” Klamath County was one such area.

Oregon OSHA fines Klamath Falls restaurant nearly $28K for more COVID-19 workplace violations

Earlier $9K fine still on appeal SALEM, Ore. (KTVZ) Casey’s Restaurant in Klamath Falls continues to fall far short of workplace safety standards designed to protect employees from COVID-19, according to Oregon OSHA, which said Friday that more complaints and a public health referral have prompted a second, larger fine by Oregon OSHA of nearly $28,000. The division said it has cited the restaurant $27,660 following an inspection that found the employer committed four violations of on-the-job safety standards. In one of the infractions, OSHA said, Casey’s Restaurant willfully continued to potentially expose workers to the virus, despite a public health order limiting the capacity of indoor dining to zero in an “Extreme Risk” county.

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