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One of Perth s most beloved restaurants, Sparrow Indonesian, is closing the doors after more than two decades.
Sparrow began as a small eatery on William Street in the 1990s and grew to become a Perth institution, before moving to Lord Street as a take-away venue.
You would be guaranteed a cheap, authentic, healthy meal and a friendly face - usually the owners Uncle Wai Ching and Auntie Noni.
ABC Radio Perth producer Kate Leaver popped by in their final week of trade to speak to the people behind the delicious beef rendang, nasi campur and mee goreng and learn more about their story.