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Survive the last months of lockdown with 35 amazing delivery kits

Survive the last months of lockdown with 35 amazing delivery kits
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How to rebrand a fish so that it sounds tastier

The joy of pancakes: 10 top chefs on their favourite recipes – from apple crepes to duck dosa

Last modified on Mon 15 Feb 2021 14.20 EST There’s no better way to start the day than pancakes – and tomorrow they are practically compulsory. If you’re an old hand looking for new ideas, you’ll find sweet and savoury suggestions below from everyone from Heston Blumenthal to Ella Mills. But before we talk toppings and infusions, here’s how to make the classic Shrove Tuesday treat. Perfect pancakes To make about eight pancakes, sift 125g plain flour into a large mixing bowl with a pinch of salt. Make a well in the centre, and add one whole egg and another yolk. Mix 225ml whole or semi-skimmed milk with 2 tbsp water, then pour a little into the egg and beat together.

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