Page 3 - சர்வதேச இதழ் ஆஃப் உணவு அறிவியல் News Today : Breaking News, Live Updates & Top Stories | Vimarsana

Curcumin-piperine combination may offer blood sugar benefits for diabetics: RCT A combination of extracts from turmeric and black pepper may improve fasting blood sugar levels and HbA1c (glycated hemoglobin) in people with type-2 diabetes, says a new study from Brazil. Four months of supplementation with 500 mg per day of Curcuma longa​ L. plus 5 mg per day of piperine led to reductions in fasting venous glycaemia (FVG) of 6.6 mg/dL and a 0.1% decrease in HbA1c (glycated hemoglobin), a marker of long-term presence of excess glucose in the blood. In addition, a 20% reduction in mean triglyceride values was observed in the turmeric group after 120 days of supplementation, according to findings published in the

Oswaldo cruzRio grande do sulAmerican botanical council herbalgramInternational journal of food sciencesOswaldo cruz foundationUniversity of piauUniversity of cearaInternational journalFood sciencesInternational integrationAfro brazilian lusophonyState universityMarket reportAmerican botanical councilBrazil based galenaBlood sugar management