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New Irish podcast Disordered explores our relationship with food

Professor Siobhan O Neill: Eating Disorder Awareness Week and how food can become a source of distress and pain - Professor Siobhan O Neill

Professor Siobhan O Neill Never miss a thing from Belfast and beyond - sign up for FREE newsletter direct to your inboxInvalid EmailSomething went wrong, please try again later. Subscribe When you subscribe we will use the information you provide to send you these newsletters. Your information will be used in accordance with ourPrivacy Notice. Thank you for subscribingWe have more newslettersShow meSee ourprivacy notice We often hear that food is one of life’s greatest pleasures, but sadly for many, food can be a source of distress and pain. Tomorrow is the beginning of Eating Disorder Awareness Week and eating disorders are among the most misunderstood of all mental illnesses and they carry a huge stigma.

BYU Women s Services and Resources kicks off Eating Disorder Awareness Week

The Daily Universe BYU Women’s Services and Resources kicked off its annual Eating Disorder Awareness Week on Feb. 16. The week is scheduled with events that help students combat disordered behavior with food and body image. These involve speakers focused on eating disorder recovery and even yoga.  The office introduced the “Tips on Intuitive Eating” campaign on Tuesday to encourage students to have a more healthy relationship with food. On Wednesday, it had students to go to the Women’s Services and Resources office to see a gallery of eating disorder statistics and resources for recovery. The gallery will be up all week.

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