Award-Winning Chef and Wild Foods Expert Hank Shaw Releases Anticipated New Fish and Seafood Cookbook Hook, Line, and Supper
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“Hook, Line, and Supper” is a complete resource offering basic guidelines, new techniques and master recipes for everything caught in lakes, rivers, streams and the sea
“I believe no other fish and seafood cookbook deals with fish and seafood in such a wide-ranging, ‘galactic’ sense. By breaking down the essence of fish and seafood cookery, Hook, Line, and Supper helps home cooks bring out the best in whatever they bring home from the market or the water.” SACRAMENTO, Calif. (PRWEB)
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