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Page 21 - சீனா பல்கலைக்கழகம் ஆஃப் தொழில்நுட்பம் News Today : Breaking News, Live Updates & Top Stories | Vimarsana

WHO SCRAPS plan to publish interim report on its Wuhan coronavirus origins investigation

The World Health Organization has scrapped plans for the team that visited Wuhan to publish an interim report into the origins of coronavirus.  The Wall Street Journal reported that the initial findings from the investigation, which took place in China earlier this year, will not be released as previously stated.  Instead a full and final report with a summary of its findings will be published in coming weeks .    The World Health Organization will not release the interim findings of the Wuhan trip, instead opting to publish a full and final report in coming weeks . Pictured: Tedros Adhanom Ghebreyesus, the Director General of WHO

Green vegetables: 16 of the healthiest options

Happycity21Getty Images Green vegetables are officially back on the menu. The meteoric rise of plant-based eating and veganism – dubbed the plant-based revolution – coupled with a boom in home cooking thanks to the COVID-19 pandemic, has seen demand for leeks, broccoli and sprouts soar by as much as a third, according to TH Clements, one of the biggest UK growers of green vegetables. As the nation s experimental chefs are discovering, getting your fill of green vegetables needn t be dull or flavourless. Whether you whizz them into a breakfast smoothie, blend them into soups, or even bake them into crisps, there are myriad ways to access the potent health fix green vegetables offer without boiling them into sloppy mush.

Young adults are least concerned about COVID-19 risks

Broadly speaking, the older you are, the more concerned you are about COVID-19, and the more steps you take to reduce your risk, according to a new study. The findings suggest that communication efforts aimed at raising awareness of COVID-19 risks among adults under the age of 40 would offer the biggest boost in risk reduction. “Our study reinforces the idea that different generations perceive the risks associated with COVID-19 very differently,” says Yang Cheng, an assistant professor of communication at North Carolina State University and corresponding author of the study in the For the study, researchers conducted a survey of 1,843 adults across the US in April 2020 and focused on how study participants perceived risks associated with COVID-19 and what they were doing to reduce those risks.

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