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Beef industry could cut emissions with land management strategies

The research suggests the beef industry in Brazil could see a large reduction in greenhouse gas emissions if certain strategies were employed.

United statesDaniela cusackAmanda cordeiroColorado state universityLand use allianceDepartment of ecosystem scienceGlobal changeEcosystem scienceLatin americaஒன்றுபட்டது மாநிலங்களில்டேனீலா க்யூஸக்அமண்டா கோர்டேய்ரோகொலராடோ நிலை பல்கலைக்கழகம்நில பயன்பாடு கூட்டணிதுறை ஆஃப் சுற்றுச்சூழல் அமைப்பு அறிவியல்உலகளாவிய மாற்றம்

Study Assesses Strategies for Reducing Beef Production Emissions

Study Assesses Strategies for Reducing Beef Production Emissions Written by AZoCleantechApr 6 2021 A comprehensive assessment of 12 different strategies for reducing beef production emissions worldwide found that industry can reduce greenhouse gas (GHG) emissions by as much as 50% in certain regions, with the most potential in the United States and Brazil. The study, Reducing Climate Impacts of Beef Production: A synthesis of life cycle assessments across management systems and global regions, is published April 5 in Global Change Biology. A research team led by Colorado State University (CSU) and funded by the Climate and Land Use Alliance found that widespread use of improved ranching management practices in two distinct areas of beef production would lead to substantial emissions reductions. This includes increased efficiency to produce more beef per unit of GHG emitted - growing bigger cows at a faster rate - and enhanced land management strategies to increase soil and

United statesSmithsonian tropical research instituteDaniela cusackAmanda cordeiroDarrell woodClare kazanskiColorado state universityLand use allianceDepartment of ecosystem scienceClimate impactsBeef productionGlobal changeEcosystem scienceLatin americaNorth americaCalifornia healthy soils

UNBC researchers receive funding worth $1 1 million

UNBC researchers are advancing knowledge and translating complex ideas into practical solutions, UNBC president Daniel Weeks said. The seven outstanding faculty members receiving NSERC Discovery Grants this year are leaders in their fields and their work demonstrates the global impact of UNBC, a small University doing big research. The Discovery Grants program supports ongoing research programs with long-term goals and all of the applications go through a peer-review process. The UNBC success rate for NSERC Discovery Grants this year is 85 per cent. The 2017 UNBC Discovery Grant Recipients are: - Chemistry professor Stephen Rader will receive $200,000 to determine the role of each splicing component in C. merolae, a species of red alga. Dr. Rader will also seek to understand the regulation, biological consequences and evolution of splicing. The research will lead to breakthroughs in structure and function experiments on splicing mechanism and regulation.

United kingdomStephen raderMatt reidChow leePhil burtonAsif iqbalRon thringOscar venterThomas tannertPeter jacksonDevelopment discoveryEngineering research council of canadaUniversity of northern british columbiaNorthern british columbiaNatural scienceEngineering research council

Environmental News Network - Beef Industry Can Cut Emissions With Improvements in Land Management, Production Efficiency

Environmental News Network - Beef Industry Can Cut Emissions With Improvements in Land Management, Production Efficiency
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United statesDaniela cusackColorado state universityDepartment of ecosystem scienceClimate impactsBeef productionGlobal changeEcosystem scienceColorado stateஒன்றுபட்டது மாநிலங்களில்டேனீலா க்யூஸக்கொலராடோ நிலை பல்கலைக்கழகம்துறை ஆஃப் சுற்றுச்சூழல் அமைப்பு அறிவியல்காலநிலை தாக்கங்கள்மாட்டிறைச்சி ப்ரொடக்ஶந்உலகளாவிய மாற்றம்

How beef industry can reduce greenhouse emissions

How beef industry can reduce greenhouse emissions
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New yorkUnited statesDaniela cusackClare kazanskiDepartment of ecosystem scienceGlobal changeAssistant professorEcosystem scienceLatin americaNorth americaபுதியது யார்க்ஒன்றுபட்டது மாநிலங்களில்டேனீலா க்யூஸக்துறை ஆஃப் சுற்றுச்சூழல் அமைப்பு அறிவியல்உலகளாவிய மாற்றம்உதவியாளர் ப்ரொஃபெஸர்