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After Reset, Melt Concept Tom & Chee Plots Franchise Growth

After more than two years spent retooling the grilled cheese and soup concept it acquired in September 2017, GSR Brands was primed to relaunch franchising for Tom & Chee in 2020. The COVID-19 pandemic quickly hampered those plans, but now GSR CEO Roger David is ready to try again. “The pandemic has been a little bit of a shot to the gut,” said David. “We’re resetting the table to go at it again.” During the interview, a new franchise agreement for a location in Texas landed on David’s desk, he said, adding to the two units in development in Oklahoma City and Pittsburgh. Just seven restaurants are open, in Ohio, Kentucky, Georgia and Texas as the system contracted in recent years after fast growth early on. In what David described as a tale as old as franchising, Tom & Chee “got out over its skis” but now has the opportunity to expand with the right support.

Dirty Dining 2021: How Springdale restaurants found unlikely ally in health inspectors amid pandemic

Dirty Dining 2021: How Springdale restaurants found unlikely ally in health inspectors amid pandemic
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GSR Brands Ranked Top & Emerging by Franchise Gator in 2021

GSR Brands Ranked Top & Emerging by Franchise Gator in 2021 Share Article GSR Brands, the parent company of Gold Star Chili and Tom & Chee, is proud to be included on two separate honor rolls at the top of the new year. Franchise Gator is the definitive resource for all things franchise-related, providing real-time information to entrepreneurs about the best opportunities on the market. CINCINNATI (PRWEB) February 23, 2021 Franchise Gator is the definitive resource for all things franchise-related, providing real-time information to entrepreneurs about the best opportunities on the market. GSR Brands, the parent company of Gold Star Chili and Tom & Chee, is proud to be included on two separate honor rolls at the top of the new year.

A Look Back at Gold Star Fundraising Initiatives in 2020

January 14, 2021 · · Gold Star is proud to continue its tradition of giving back to the community in the midst of a challenging year. Cincinnati, OH  ( RestaurantNews.com)  For over 55 years, Gold Star Chili has been committed to service at every level: through business leadership and partnerships on both local and national levels that help make a difference in our communities. In the midst of a global pandemic and social and financial upheaval, the Gold Star family has stepped up to support longstanding partners, local charities, and the community at large. Earlier this year, Gold Star launched our new #GivingTuesdayNow initiative, showing support to various nonprofits needing resources to serve our communities. Each week, Gold Star partnered with a select nonprofit organization to bring awareness to its mission, needs, and work being done in the community.

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