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Mumbai s Haffkine Institute allowed to make Covaxin

Mumbai s Haffkine Institute allowed to make Covaxin IANS  0 In a major step to ramp up vaccine production amid the Covid-19 second wave, the Centre has approved production of Corona vaccines from the Maharashtra government-owned Haffkine Institute in Mumbai.   Since the past month, Chief Minister Uddhav Thackeray had repeatedly requested Prime Minister Narendra Modi to allow production of vaccines in the renowned institution in central Mumbai.   The central approval came late on Thursday night green-flagging the 122-year-old Haffkine Institute, Parel, to produce the Bharat Biotech s Covaxin for one-year under a technology transfer agreement.   Shortly after the announcement, Thackeray thanked the PM for the formal nod, sent by the Department of Science & Technology Secretary to state Chief Secretary Sitaram Kunte of the approval for a period of 12 months.

Govt augments manufacturing capacity for COVAXIN production

Govt augments manufacturing capacity for COVAXIN production Govt augments manufacturing capacity for COVAXIN production 16 April 2021 | News Image credit- shutterstock.com As a part government s augmentation plan, capacities of Bharat Biotech Limited, Hyderabad as well as other public sector manufacturers are being upgraded with required infrastructure and technology. Financial support is being provided as grant from GoI to the tune of appx Rs 65 Cr to Bharat Biotech’s new Bangalore facility which is being repurposed to increase the capacity of vaccine production. 3 public sectors companies are also being supported to increase the capacity of vaccine production. The Department of Science & Technology (DST), GoI, has granted approval to Haffkine Institute to produce Bharat Biotech s Covaxin vaccine on a transfer of technology basis. 

Punjab s new nutrient rich crop & vegetable varieties can cater to nutritional needs of the country – India Education| Global Education |Education News

Share N ew Delhi: Punjab, the granary of India has come up with offerings of a bouquet of improved crop and vegetable varieties which are rich in nutrients and can make valuable contributions to the nutritional requirements of India’s population. ‘PAU 1 Chapatti’ with low polyphenols and outstanding processing qualities has been shortlisted for commercialization whereas wheat candidate varieties having high grain protein, high zinc, low phytates (chemical group that reduces bioavailability of micro-nutrients and protein) and high carotenoids have been developed. Besides this, Punjab Agricultural University (PAU) has offered to growers two carotene rich cherry tomato varieties called Punjab Sona and Punjab Kesar and two anthocyanin rich brinjal varieties called Punjab Raunak and Punjab Bharpoor with antioxidant properties. These are also suitable for home/terrace/urban gardening. Inexpensive, nutrient rich home gardening pot mixture providing 40-50% higher productivity along

New electronic nose with biodegradable polymer and monomer can detect hydrogen sulphide from sewers

Apr 13, 2021 The impersonation of ORN with the help of an organic electronic device consisting of biodegradable polymer and monomer under Dr. Channabasaveshwar  Yelamaggad from CeNS and Prof. Khaled N. Salama, Sensors lab, Advanced Membranes, and Porous Materials Center, King Abdullah University of Science and Technology (KAUST), Saudi Arabia has been published in the journals  ‘Materials Horizon’ and  ‘Advanced Electronic Materials’ recently. The fabricated sensor consists of a heterostructure consisting of two layers – the top layer a monomer and is realized with a novel chemical tris (keto-hydrazone), which is both porous and contains H 2S specific functional groups, and the bottom layer is the active channel layer which plays a key role in altering the current and mobility of charge carriers.

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