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Katie Albert brings an order to customers seated in a large tent set up in the parking lot outside Opa! Grill and Taproom in Traverse City in September.
Record-Eagle file photo/Jan-Michael Stump
Ken Biles and Jennifer Thompson, of Baltimore, wear masks while walking along River Street in downtown Elk Rapids in July.
Record-Eagle file photo/Jan-Michael Stump
Airport Maintainers Ray Platts, left, and Craig Neu replace social distancing stickers on the floor of Traverse City Cherry Capital Airport in July.
Record-Eagle file photo/Jan-Michael Stump
TRAVERSE CITY â Businesses and workers in northwest Lower Michigan traveled a rocky road in 2020, jostled by the COVID-19 pandemic and related restrictions.
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Traverse Solar installed this 7 kilowatt solar array at Stormcloud Brewing Companyâs brewhouse in 2018. This installation includes units that each use two solar panels.
Record-Eagle file photo/Dan Nielsen/
A tracking system with a pair of four-panel solar units.
Special to the Record-Eagle
CBS Solar, based in Copemish, in 2017 installed a 32-solar panel array on the roof of the medical office of Dr. Gary Ruoff at 201 S. Garfield Ave. in Traverse City.
Special to the Record-Eagle
COPEMISH â CBS Solar and Traverse Solar are partnering so both can expand sales.
âWeâre going to take all of our marketing ability and weâre going to throw that into it to try to and move product. Weâre going to do all the final product assembly here in Copemish,â said Tyson OâShea, operations manager at CBS Solar.
9 & 10 News
December 14, 2020
2020 was designated the year of the nurse and midwife by the World Health Organization back in January. This foreshadowing couldn’t have been more appropriate in the months to follow, as nurses have been undoubtedly some of the busiest and most vital people this year.
Amid all of the craziness, local nurse Heidi Rademaker was burning the candle at both ends to start her side business and passion project. The resulting home bakery, Sprinkled, serves up colorful and delicious baked goods with every detail made from scratch.
“Everything is made from scratch, including the fondant that I make to decorate with for toppers on my cakes or cupcakes. If I could consider it the signature thing that I do, that would be it; cupcakes with handmade fondant decorations. That, to me, is so much fun. Right now I’m focusing on a lot of custom cakes, cupcakes, and cookies, decorated Rice Krispy treats. I also do dog treats and dog cakes as well.”
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