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Members of FGC have been voluntarily fortifying bread for many years now. FGC will support its members to meet the Government’s target in 2023. It will be easier to achieve coverage by fortifying bread flour rather than by batches of bread. However, we are disappointed the Minister for Food Safety refers to FGC’s previous points as “spurious” and “misinformation” when our information presented during the debate some years ago came from some of the world’s most authoritative sources and remains a matter of record on our website. FGC has always called for all the risks and benefits to the whole population to be taken into

New zealandNew zealandersHelga refsumUniversity of oxfordGrocery council on infopagesRoyal societyCitizen communityMinistry for primary industriesZealand food safety authorityFoundation for public interest journalismOtago universityZealand food grocery councilNational nutritionGrocery councilNew zealand foodFood safety