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Antimicrobial resistance up in animals raised for human consumption, warns study

https://www.afinalwarning.com/464825.html (Natural News) A recent study published in  Science warns that antibiotic resistance in animals is on the rise. To note, this occurrence is seen in livestock from developing countries – with chicken and pigs showing a marked increase in antibiotic resistance. In particular, the authors noted that antimicrobial resistance in bacteria found in livestock grown in low to medium-income countries has nearly tripled since 2000. This increase could be linked to the overconsumption of meat and meat products and could have serious consequences for human health. According to the  World Health Organization (WHO), antimicrobial resistance is a threat to preventing and treating an ever-increasing range of infections caused by bacteria, parasites, viruses and fungi. This makes it a serious threat to global public health. In the report, researchers from Switzerland, Belgium, India and the U.S. gathered nearly 1,000 publications and unpublish

Grant to help fill gaps in how livestock manure management affects antibiotic resistance

La Agencia del Medicamento y los farmacéuticos promueven el uso prudente de los antibióticos

La Agencia del Medicamento y los farmacéuticos promueven el uso prudente de los antibióticos
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