Page 75 - பல்கலைக்கழகம் ஆஃப் தொழில்நுட்பம் சிட்னி News Today : Breaking News, Live Updates & Top Stories | Vimarsana

March 8, 2021 10:31 A joint study by the University of South Australia and the University of Technology Sydney has found that local food experiences attract tourists. The announcement: From the mouth-watering baked goods of the Port Elliot Bakery, to the ocean freshness of Coffin Bay oysters, local foods are fast becoming a major drawcard for domestic tourists, especially amid COVID-19, where the safest and most reliable travel options are within our own State. Now, a world first study from the University of South Australia and the University of Technology Sydney, shows just how important local foods can be for domestic tourism, as the findings show how food can potentially increase visits to local areas by tenfold.

Coffin baySouth australiaNew south walesPort elliotUniversity of south australiaJanine williamsonUniversity of technology sydneyTechnology sydneyPort elliot bakeryFrog cakeBarossa shirazSouth australia universityசவப்பெட்டி வளைகுடாதெற்கு ஆஸ்திரேலியாபுதியது தெற்கு வேல்ஸ்பல்கலைக்கழகம் ஆஃப் தெற்கு ஆஸ்திரேலியா