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Wild Blueberry Fields in Down East Maine are Warming Faster than Previously Thought

Wild Blueberry Fields in Down East Maine are Warming Faster than Previously Thought
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Community Calendar: April 28-May 8

increase font size Share ‘Meating’ of the minds “From Farm to Table Fare” is a free seven-video series offered by the University of Maine Cooperative Extension that is designed for those who want to learn about preparing and cooking locally sourced meat. See more at extension.umaine.edu/livestock/from-farm-to-table-fare/. Contributed / University of Maine Cooperative Extension Books/Authors Wednesday 5/5 “Birds of Maine,” by late ornithologist Peter Vickery, 12-1 p.m., Zoom book discussion hosted by Natural Resource Council of Maine, bit.ly/2P8b55G. “The Founder’s Mentality: The Growing Power of Entrepreneurship & Lessons from the Great Founders,” 12-1 p.m., virtual Author @ the Library talk with Chris Zook. Free, scarboroughlibrary.org.

New study reveals Down East wild blueberry fields warming faster than Maine as a whole - UMaine News

Wild blueberry fields in Down East Maine are warming faster than the state as a whole, according to a new University of Maine study on the effects of climate change on the barrens over the past 40 years.  The difference in rising temperature rates suggests the need to develop specific wild blueberry management strategies, such […]

New study reveals Down East wild blueberry fields warming faster than Maine as a whole

 E-Mail Wild blueberry fields in Down East Maine are warming faster than the state as a whole, according to a new University of Maine study on the effects of climate change on the barrens over the past 40 years. The difference in rising temperature rates suggests the need to develop specific wild blueberry management strategies, such as irrigation and fertilizer use, to mitigate the effects of climate change on Down East fields, rather than using tactics devised from statewide climate patterns, according to researchers. Rafa Tasnim, a Ph.D. student of ecology and environmental sciences, led the study that explored changes in climate change patterns, particularly in temperature and precipitation, at Down East wild blueberry fields in the past 40 years of growing seasons from 1980-2019, then compared them to aggregate changes in climate measured for the entire state. Yongjiang Zhang, an assistant professor of applied plant physiology, and Francis Drummond, professor emeritus of i

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