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Livestock nutrition webinars to begin Jan 13

Livestock nutrition webinars to begin Jan. 13 Share FALMOUTH University of Maine Cooperative Extension will host a weekly series of five livestock nutrition webinars from noon to 1:30 p.m. on Wednesdays from Jan. 13 to Feb. 10, according to a news release from the extension office. Topics will include basic nutrition and feeding needs of small ruminants, beef cattle, pigs and poultry, as well as processing expectations. UMaine Extension assistant professor and livestock specialist Colt Knight will lead the workshop series. Windham Butcher Shop is cosponsoring the webinars. Registration is required; a $5 donation per webinar is optional. To register, visit the livestock nutrition webpage at extension.umaine.edu.

Webinar on new vegetable varieties for home gardens

ORONO University of Maine Cooperative Extension and University of New Hampshire Extension will hold an online panel discussion about new vegetable varieties available for Northern New England gardens from 6–7 p.m. Jan. 13. “Exciting New Vegetable Varieties for Home Gardeners will feature Mark Hutton, UMaine Extension associate professor and state .

Daily Bulldog promotes online class Selling Meat in Maine - UMaine News

The Bangor Daily News, The Irregular, Centralmaine.com, Morning Ag Clips and the Daily Bulldog advanced a University of Maine Cooperative Extension webinar series Jan. 20–21 for producers seeking to package and sell meat and poultry products directly to consumers. More information about the series, which is co-sponsored by the Maine Department of Agriculture, Conservation and Forestry, is online. Spot On Maine shared the Bangor Daily News story. Share this:

UMaine Extension offers free webinars on selling meat, poultry in Maine Jan 20–21

University of Maine Wed, 12/23/2020 - 12:00pm University of Maine Cooperative Extension and the Maine Department of Agriculture, Conservation, and Forestry will offer two free webinars for producers interested in selling packaged meat and poultry direct to consumers. The session for livestock producers is Jan. 20; for poultry producers, the session is Jan 21. Both webinars are scheduled for 11 a.m.–1:30 p.m. Topics include market options and time of sale, inspections and licensing, processing and value-added products. Speakers include UMaine Extension livestock specialist Colt Knight; Extension professor Donna Coffin; Maine state veterinarian Dr. Jennifer Eberly; and MDACF inspection process analyst coordinator Michelle Newbegin.

UMaine Extension offers free webinars on selling meat in Maine

UMaine Extension offers free webinars on selling meat in Maine
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