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Socioeconomic Fallout of COVID-19 Threatens Global Coffee Industry

A new study explores the socioeconomic impacts of COVID-19 on global coffee production. Research, Innovation and Impact and Rutgers University Today Over the past year, COVID-19 has become a new threat to the coffee industry by acting as potential trigger for renewed epidemics of coffee leaf rust – the most severe coffee plant disease in the world. The socioeconomic effects of COVID-19 will likely cause another severe production crisis in the coffee industry, finds a new study co-authored by University of Arizona researchers. Coffee is one of the most widely traded agricultural commodities in the world, supporting the livelihoods of about 100 million people globally, especially in low-income countries. But the industry has long struggled with many stresses, including institutional reforms, market price volatilities, extreme climate events, plant diseases and pests. Over the past year, COVID-19 has become a new threat to the coffee industry by acting as potential trigge

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