By British Baker2021-04-28T11:48:00+01:00
Reckon your loaves are top tier? Then be sure to enter Britain’s Best Loaf 2021.
The event, sponsored by ADM and Food Paper, takes place on Monday 5 July at the Birmingham NEC. Here, dozens of loaves compete in six categories for the ultimate title of Britain’s Best Loaf as they are individually scored on external appearance, internal structure, aroma, and taste.
This is no easy task, but
British Baker has rounded up a team of industry experts to ensure that Britain’s Best Loaf truly lives up to its name.
There are well-known and respected faces, former champions and scientific specialists among the ranks with centuries’ worth of collective experience in the baking world.
Tragedy as first year student dies at University College Birmingham halls
Paramedics were called to the Maltings accommodation, but sadly nothing could be done to save Lucas Teckoe
Latest news email updates straight to your inboxInvalid EmailSomething went wrong, please try again later.
Subscribe
When you subscribe we will use the information you provide to send you these newsletters. Your information will be used in accordance with ourPrivacy Notice.
Thank you for subscribingWe have more newslettersShow meSee ourprivacy notice
A first-year student tragically died at University College Birmingham halls yesterday, it has been confirmed. Lucas Teckoe, who was studying Marketing Management, was found in a critical condition at The Maltings, Granville Street on the morning of Monday, April 26.
The Skinny Food Co s Birmingham founder shares secrets of how company went from £3k to £80 million
James Whiting, who grew up in Bartley Green and Selly Oak, started off the sugar-free food firm with just £3,000 - it has just been valued at £80 million
The Skinny Food Co co-founder James Whiting (Image: Joseph Raynor/ Nottingham Post)
Email updates on the latest on shopping, restaurant news and moreInvalid EmailSomething went wrong, please try again later.
Subscribe
When you subscribe we will use the information you provide to send you these newsletters. Your information will be used in accordance with ourPrivacy Notice.
Thank you for subscribingWe have more newslettersShow meSee ourprivacy notice
By Helen Gilbert2021-03-17T11:59:00+00:00
Source: Dawn Foods
Dawn Foods has appointed a third student ambassador for 2021 as part of its ongoing partnership with University College Birmingham (UCB).
Ross Yates, a final year undergraduate studying Bakery & Patisserie Technology will work the bakery ingredients supplier on projects and campaigns including recipe development, insight blogs, and social media activity.
Yates said he looked up to chefs including Nigella Lawson and bakery YouTuber Cupcake Jemma, and enjoyed shows including
Great British Bake Off.
“These inspirational bakers led me to learning how to bake in the kitchen at home and get my family involved too. I am autistic so having everyone baking at home really encouraged my passion,” he added.
A young Brierley Hill beauty therapist hopes she has ‘nailed it’ after being shortlisted in four categories in a national awards scheme. Twenty-year-old Eve Dudley is a self employed nail technician at the Scratch salon in Old Swinford, Stourbridge and used lockdown to get her entries all sorted for the annual hair and Beauty Awards. And it has paid off, with her shortlisted for four awards: best for gel nails; nail technician of the year; rising star; and best social media. Eve says it is a fantastic boost because Covid and lockdown have made it a really tough year for beauty salons.