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Ghost kitchens creep across Western Pa , offering revenue boosts for struggling restaurants

Shane Dunlap | Tribune-Review Valley Dairy general manager Alex Blystone prepares a taco order Thursday at Valley Dairy in Unity as part of the restaurant’s new ghost kitchen business, Taco Joe’s. Shane Dunlap | Tribune-Review Valley Dairy general manager Alex Blystone, an employee of the restaurant since he was a high school student, grabs a Door Dash order for tacos that just came in on Thursday, Jan. 28, 2021 at Valley Dairy in Unity as part of their new ghost kitchen business, Taco Joe’s. Shane Dunlap | Tribune-Review Alex Blystone, general manager at Valley Dairy, puts the final topping of guacamole onto a burrito bowl order for a Door Dash customer on Thursday, Jan. 28, 2021 at Valley Dairy in Latrobe. The burrito bowl and tacos are part of Valley Dairy’s new ghost kitchen business, Taco Joe’s, which can be ordered through Door Dash.

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