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Woman wins $8k in compensation after losing job due to Covid-19 restrictions

A woman who lost her job after Covid-19 border restrictions were put in place has won $8000 in compensation, after the Employment Relations Authority (ERA) ruled she was unjustifiably dismissed. The Employment Relations Authority said the company running the Pelorus mail boat failed to consult properly over job losses resulting from Covid-19. Photo: Supplied Elisabeth Siegmund was working as a deckhand on Marlborough Tour Company s Pelorus mail boat when the pandemic hit. She started the job in October 2019 and was hired for the duration of the summer season, until the end of May 2020. But when the government announced a ban on cruise ship visits and the requirement for everyone arriving in the country to self-isolate for 14 days, the tour company told its employees there would likely be an impact on staffing.

Business Scoop » Michelin Star Chef Matt Lambert Feasts In Marlborough

Press Release – Feast Marlborough Feast Marlborough is super excited to bring International Kiwi Chef, Matt Lambert, to Marlborough as guest judge for this years Marlborough foodie spectacular – Bayleys Friday Night Feast Born and raised in New Zealand, Lamberts food … Feast Marlborough is super excited to bring International Kiwi Chef, Matt Lambert, to Marlborough as guest judge for this year’s Marlborough foodie spectacular – ‘Bayleys Friday Night Feast’ Born and raised in New Zealand, Lambert’s food draws on his Kiwi upbringing, and his passion for the incredible produce, coupled with a modern innovative approach to cooking techniques. He is excited to be in Marlborough as he uses many of the regions’ products in his cooking and many features on his extensive menus.

auckland scoop co nz » Michelin Star Chef Matt Lambert Feasts In Marlborough

Press Release – Feast Marlborough Feast Marlborough is super excited to bring International Kiwi Chef, Matt Lambert, to Marlborough as guest judge for this year’s Marlborough foodie spectacular – ‘Bayleys Friday Night Feast’ Born and raised in New Zealand, Lambert’s food draws on his Kiwi upbringing, and his passion for the incredible produce, coupled with a modern innovative approach to cooking techniques. He is excited to be in Marlborough as he uses many of the regions’ products in his cooking and many features on his extensive menus. Matt will judge the ‘Marlborough on a Plate’ Challenge being held between local Chefs attending this iconic Marlborough foodie event, where they have to use a number of local Marlborough Food products in the dish.

Michelin Star Chef Matt Lambert Feasts In Marlborough

Saturday, 1 May 2021, 5:35 am Feast Marlborough is super excited to bring International Kiwi Chef, Matt Lambert, to Marlborough as guest judge for this year’s Marlborough foodie spectacular - ‘Bayleys Friday Night Feast’ Born and raised in New Zealand, Lambert’s food draws on his Kiwi upbringing, and his passion for the incredible produce, coupled with a modern innovative approach to cooking techniques. He is excited to be in Marlborough as he uses many of the regions’ products in his cooking and many features on his extensive menus. Matt will judge the ‘Marlborough on a Plate’ Challenge being held between local Chefs attending

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