Indian Cooking Tips: How To Make Rajasthani Dal Banjara - A Quick And Easy Recipe
Indian Cooking Tips: How To Make Rajasthani Dal Banjara - A Quick And Easy Recipe
Just like its unique name, dal banjara from Rajasthan impresses every soul with its unique flavours and earthy taste.
Highlights
We bring Rajasthani dal recipe that adds as earthy flavour to your meal.
Rajasthani dal banjara is a recipe you must try!
Dal is a staple for every household in India. It is nutritious, light on stomach and easily affordable for every person across the country. One of the most comforting foods for all, dal also makes for a wholesome meal due to its rich nutrient-profile. Be it moong, masoor, toor or arhar - dal is loaded with protein, fibre, healthy carbs and fats et al. And if you ever noticed closely, you must have seen every regional cuisine having their unique dal recipe that makes an indispensable part of their everyday food habit. One such super delicious recipe is Rajasthani Dal Banj