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However, the Goodrich Family Farm in Salisbury, which sells milk to the Cabot Co-op Creamery for use in its famous cheddar cheese and other products, has a much more optimistic story to tell. Even though times are hard, we are doing good things, said Danielle Goodrich-Gingras, who manages the 900-head herd with her brother, Chase. The Goodriches just won a big national award from the Innovation Center for U.S. Dairy, an industry group. The U.S. Dairy Sustainability Award was granted in recognition of a new addition to the family s property. The major component of the technology takes cow manure and human food scraps, which emit the nasty greenhouse gas methane, and breaks them down in a system called a digester turning them into renewable natural gas.

Middlebury collegeUnited statesMashonaland eastJohn hanselmanDanielle goodrich gingrasInnovation centerVanguard renewables in wellesleyDairy sustainability allianceGoodrich family farmCabot co op creamerySustainability awardVanguard renewablesLake champlainGoodrich familyNew englandமிடில் பரி கல்லூரி