Natural Food Colors Market Global Demand, Growth, Opportunities, Top Key Players and Forecast to 2028
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With the World Health Organization’s REPLACE initiative that aims to expunge trans fats from the global food chain by 2023, manufacturers have already started producing trans-fat-free food products; however, the main challenge is bringing F&B companies across the world up to speed with this initiative.
The global brouhaha over creating a ‘plastic-free’ world is pushing food and beverage manufacturers to adopt biodegradable packaging formats, resulting in increased R&D efforts in the food packaging sector.
A recently compiled Fact.MR report, titled “
Natural Food Colors Market Forecast, Trend Analysis & Competition Tracking – Global Review 2018 to 2028” gives a detailed analysis on the natural food colors market. The information about the natural food colors market is presented in chapter-wise manner in the report. Growth prospects of the nat
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Biofuels (Bioethanol and Biodiesel) Market in the estimated forecast period. The report summarizes and defines the impact of the external factors which are affecting the growth and revenues of the market in the predicted forecast period. Also, with the emergence of the global pandemic, the effect of COVID-19 is analyzed in the Biofuels (Bioethanol and Biodiesel) report. On the basis of type and applications, the entrance of new products and research involved in the growth of innovative products is one of the major aspects which is expected to have an influence on the Biofuels (Bioethanol and Biodiesel) Market. In addition, the impact of Covid-19 on production and the impact of demand on these products is one of the major factors that are likely to affect the growth of the market during the forecast period.
Cargill acquires Leman Decoration Group for ‘fully-fledged one-stop-shop’ in gourmet decorations Cargill has acquired Leman Decoration Group in a deal that the company said represents a win-win: It will enhance Leman’s chocolate expertise and expand Cargill’s overing in the decorations space.
The deal will see Cargill take control of all Leman Decoration Group facilities, including its three state-of-the-art manufacturing sites in Belgium, Mauritius and Thailand.
Leman supplies cake decorations across the bakery sector, including the artisanal, small industrial, home-baking segments, and foodservice.
End-to-end gourmet solutions
Leman is ‘known’ for its ‘wide and creative product range’, Cargill said. Its portfolio spans cake decorations, chocolate printings, sugar-based decorations and wafers.
The US ethanol blend was a farming subsidy cloaked in an environmental initiative
Brazilian cars run on ethanol
ADM is at the center of the US ethanol and agricultural markets
Bunge has huge Brazilian exposure in the sugar business
Elections have consequences. Aside from the many issues that divided former President Donald Trump and the current holder of the Oval Office, President Joe Biden, energy policy was on the ballot last November.
On his first day in office on January 20, 2021, President Biden canceled the Keystone XL pipeline project that moved crude oil from the oil sands in Alberta, Canada, to Steele City, Nebraska, and beyond to the NYMEX delivery point in Cushing, Oklahoma. The symbolic move ushered in a new era that ended the “
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The probiotics market is expected to grow at a CAGR of 5.6% from 2020 to 2027 to reach $75.9 billion by 2027.
The growth of this market is mainly attributed to the growing consumer awareness regarding the health benefits of probiotics, increasing use of probiotics as an alternative to antibiotics, and growing research programs on probiotics for new applications.
Moreover, the growing use of probiotics for children and e-commerce growth is expected to create lucrative opportunities for players operating in this market. However, complex regulations related to probiotics are expected to hinder the growth of this market to some extent.
Based on strain, the yeast strain products segment is expected to grow at the highest CAGR during the forecast period. The increasing use of yeast strain in animal feed & functional food and the rising use of probiotics as an alternative to antibiotics are the major drivers for the growth of this segment. Besides, in