“They have gone above and beyond,” said Superintendent Tim Melton.
Melton said Cafeteria Manager Deb Tamblin and the staff have been working hard to differentiate the items students are served each day.
“We have been very fortunate,” said Melton. “She has been doing summer feeding really since the pandemic started.”
Along with the cafeteria staff, transportation staff have assisted in delivering food when weather has been more hazardous or when the cafeteria staff is shorthanded.
“They have done a great job to continue to feed daily,” said Melton. “She [Tamblin] has continued to feed, and she will continue to feed.”