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Delay for Dine-In Restaurants Challenges the Food Supply Chain January 13, 2021 But they’re working hard to meet the ever-changing demand. Scott Hermann is the Director of Operations for Tamarack Holdings and Cherry Capital Foods. He says it’s a waiting game. “We rely on what’s coming out of the state in terms of opening and the opening status.” Cherry Capital Foods is a food distributor of Michigan-made-and-grown products and is based in Traverse City. Wendy Becker is the VP of Sales and Marketing. She says, “The extension was not a surprise to anyone… (restaurants) have really been taking a day by day approach to the whole situation. Almost to a customer, they were saying ‘we anticipate it will be extended.’” She says even though the plan was to reopen on Friday, the expectation of a possible delay meant restaurants weren’t stocking up. “It’s not like there was an onslaught of orders that had to be pulled back.”

Great lakesUnited statesTraverse cityScott hermannWendy beckerTamarack holdingsCherry capitalCapital foodsநன்று ஏரிகள்ஒன்றுபட்டது மாநிலங்களில்தொடரவேண்டும் நகரம்ஸ்காட் ஹெர்மன்வெண்டி பெக்கர்தமறக்க் ஹோல்டிங்ஸ்செர்ரி மூலதனம்மூலதனம் உணவுகள்