Heifers at grass on the Bergin's farm. Whenever there is top-quality suckler stock on show, there is always great interest from farmers across the country and even further afield. Last Thursday night’s webinar from the farm of Nicholas Bergin outside Roscrea, Co Tipperary, was no different. With a huge amount of questions coming in via text and email, the panel was unable to answer everyone on the night. It is always great to get good interaction from viewers, so this article aims to answer the main questions and queries that were sent in. Overview The Bergin family runs a 100-cow, autumn-calving herd producing weanlings for the high-end export market and, more recently, heifers are sold as breeders and potential show heifers to farmers.