the sea salts of the world vary in color, taste, and intensity. now campbell's has found one that tops them all. it's naturally flavorful. adding it helps us use less salt than before in campbell's tomato soup. that famous, familiar flavor, as delicious as ever. now with less salt. thanks to a very special sea salt. ♪ so many, many reasons ♪ it's so m'm! m'm! good! ♪
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