Transcripts For CSPAN2 20170611 : vimarsana.com

Transcripts For CSPAN2 20170611 : vimarsana.com

CSPAN2 June 11, 2017

We dont want to be open to those countries. Those contacts and networks bring change danger. Those connections also bring us exports and talent and the diversity that brings new ideas and the people that study innovations they look, innovation and creativity comes from the collision of unexpected things. So, if we are all the same people and we grew up in the same place and think about the same stuff, we are much less likely to come up with something new van when you reach out to the people and you expose yourself to new ideas and you put those together with your older ideas that is the magic of this spark of creativity. The United States where the country of immigrants that has connections all around the world for the culture and business and people and educational system in the world of the web. The thing about the African American president ial history is a lot of it is fragmented in the 18th and 19th century even the 20th century the africanamericans were looked down upon. Servitude positions were something that africanamericans were born to do so a lot of the sources you only get references to negro cooks or colored cooks. They dont even take the time to put up the persons full names of it is remarkable that we see the full name in the sources and gets to the 20th century and its better. But cooking isnt a glamorous thing it is today. Its one of the few professions that africanamericans could pursue and excel at. It mirrors what is happening in the broader society. Its also very clear that they are stealing our food and you talk about the times when they were fired and rehired and so forth theres the talent element on this whole debacle. I love how you set it up in the beginning where you say that there are cooks who have more of the improvisational approach and just kind of go with it. That means putting everything in its place. If you are a scratch cup probably your parents were somebody is like that and you dont measure when you try to get a recipe they have an attitude. So you have to just watch. I am one of those i have to have everything set up. All of the key ingredients to the president ial food waves so what deals with the president directly and involves the president and what are the things beyond the control like the congress or the Public Perception to show how they all kind of interact