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This Kaju Curry From Lucknow Is Just What You Need To Amp Up Your Meal - Recipe Inside

This Kaju Curry From Lucknow Is Just What You Need To Amp Up Your Meal - Recipe Inside
This Kaju Curry From Lucknow Is Just What You Need To Amp Up Your Meal - Recipe Inside
Kaju Curry Recipe: If you thought Lucknowi cuisine is all about kebabs and biryanis, then this article is sure to change your views.
Read Time: 2 min
Highlights
Going beyond kebabs and biryanis, we found you a recipe to relish.
This kaju curry will make you fall for Lucknow s veg recipes.
Lucknow is the land of tradition, culture, art and architecture. From chikankari kurtas to the Imambaras and the foods, every aspect of Lucknow spell royalty and has a rich history deep-rooted in the past. The capital city of Uttar Pradesh has a legacy of its own that makes Lucknow enjoy its individuality - both in terms of food and culture. Also referred to as the land of Nawabs, the cuisine here is enriched with usage of ingredients like dry fruits, essence, mawa, ghee and more. We all are well ....

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Indian Cooking Tips: This Classic Dum Aloo Recipe From Lucknow Spells Indulgence (Recipe Inside)

Indian Cooking Tips: This Classic Dum Aloo Recipe From Lucknow Spells Indulgence (Recipe Inside)
Indian Cooking Tips: This Classic Dum Aloo Recipe From Lucknow Spells Indulgence (Recipe Inside)
Lakhnavi Dum Aloo is basically stuffed fried potato dunked in a rich and spicy onion-tomato gravy, made with oodles of ghee, butter and cream.हिंदी में पढ़ें
Highlights
Lakhnavi dum aloo is a rich mix of stuffed aloo, mingled in spicy gravy.
You can pair this dish with roti or paratha.
If you happen to be a potato lover, then you surely have a special place for dum aloo in your heart. Soft and chunky pieces of potatoes dunked in rich and spicy tomato gravy - a humble bowl of dum aloo, with some roti, paratha or puri, is just irresistible! In fact, if you look around, you will find different dum aloo recipes across India, with each region adding its own uniqueness to the dish. While Kashmiri dum aloo includes dry fruits in the stuffing, Punja ....

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This South Indian-Style Aloo Rasedar Is Just Perfect To Pair With Hot And Crispy Puri

This South Indian-Style Aloo Rasedar Is Just Perfect To Pair With Hot And Crispy Puri
This South Indian-Style Aloo Rasedar Is Just Perfect To Pair With Hot And Crispy Puri
Puri sabzi is one amazing food combo, available in every part of India. We bring the South Indian style sabzi (aloo rasedar) recipe to pair with hot and flaky puri.
Highlights
Aloo sabzi sees different variations in different parts of the country.
South Indian style aloo sabzi is a fusion of sweet-spicy-tangy flavours.
Hot and crispy puri, paired with a warm bowl of aloo sabzi, is enough to soothe our soul. Puri-aloo ki sabiz makes one perfect breakfast meal for every foodie. If you explore, you will actually find this desi combo to be an integral part of every regional food culture. While North Indians relish bedmi puri with aloo rasedar, people in Bengal swear by luchi and sada aloo torkari (aloo sabzi without haldi). People in South India enjoy puri and aloo ki sabzi to the core. Along ....

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