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>> and his hand is on -- >> the griffin. >> the griffin. >> yeah, which is the symbol of the city. >> right. >> and that is a message that the pope want to send to the people of perugia -- be careful. >> he's silencing. >> that's it. we are silencing. >> this standoff reached a breaking point in 1540 when pope paul iii hit perugia where it really hurt. >> you have to know that one of the most popular food in umbria and in perugia are the salami. >> yes. >> prosciutto, salami, all those things, we use the salt. >> yeah. >> what did the pope do? he said, "okay, in umbria they use the salt, now i...

Coronation. it was a modern replica that was made in 1540 by james v. it's worth even more than the coronation crown. it's worth having a good look at that crown. it weighs about four pounds in weight. you can imagine that's very, very heavy. it was the crown that was worn for the coronation of mary queen of scot so it's got quite a story to it. >> thank you very much. we appreciate it. we're going to have much more on this hour to remember queen elizabeth in scotland, including king charles' visit to parliament. plus, why the queen had such close ties to the people of scotland and how resid...

Interesting one because any conversations about devolution scotland has had, this moment is poin gnant to the scottish peop. i wanted to share with you some of the ristry because the crown, the queen's crown that was placed upon her coffin is the oldest of any regalia that exists and in that crown are scottish pearls. scotting pearls are fairly rare. and the mussels that the pearl come from has since been made a protected species. so the history surrounding this as well. as i say, before, the crown was originally made out of a crown that was made for king james v in 1540. it was already 37 yea...

>> like so many italian dishes, the base of fabio's stew is the trusty tomato. it's hard to imagine italian cuisine without tomatoes, but scholars only date their arrival to that fortuitous medici marriage to spanish nobility in the 1540s. here in livorno though, legend says that the tomato was brought by newcomers fleeing oppression. >> tomatoes were a popular ingredient among the jews of southern europe.

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