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Savory, acidi, salty, spicy umami thing going on with every bite. you want this, believe me. you want this bad. in fact, you need it. >> what do your students want to do when they enter the professional field? what's the dream? >> i think this generation, they're -- a lot of them are lost. they don't know what to do. if you ask like a university person what is their dream? >> right. >> their dream is to buy an apartment in shanghai, buy a car. you know, that kinds of things. >> are there enough jobs for everybody? >> it's becoming more and more competitive. >> right. >> everybody wants the bes...

>> ah. >> so many people love that show. it's really, really good. >> wow. that's really a surprise to me. wow. these are huge. >> yes. wonton. it's okay. just put it. >> mm. good. >> is it good? >> minced pork, bok choy, some ginger, moistened with rice wine, soy, it all gets mixed up nicely and folded into the dough. boiled till just right and sauced with a powerful mix of soy sauce, vinegar, chili sauce, ceasemy oil, and peanut butter. so you've got a kind of sweet, savory, acidi, salty, spicy umami thing going on with every bite. you want this, believe me. you want this bad. in fact, you n...

>> minced pork, bok choy, some ginger, moistened with rice wine, soy, it all gets mixed up nicely and folded into the dough. boiled till just right and sauced with a powerful mix of soy sauce, vinegar, chili sauce, sesame oil, and peanut butter. so you've got a kind of sweet, savory, acidi, salty, spicy edamame thing going on with every bite. you want this, believe me. you want this bad. in fact, you need it. >> what do your students want to do when they enter the professional field? what's the dream? >> i think this generation, they're -- a lot of them are lost. they don't know what to do. if...

>> minced pork, bok choy, some ginger, moistened with rice wine, soy, it all gets mixed up nicely and folded into the dough. boiled till just right and sauced with a powerful mix of soy sauce, vinegar, chili sauce, sesame oil and peanut butter. so you've got a kind of sweet, savory, acidi, salty, spicy umami thing going on with every bite. you want this, believe me. you want this bad. in fact, you need it. >> what do your students want to do when they enter the professional field? what's the dream? >> i think this generation, they're -- a lot of them are lost. they don't know what to do. if yo...

>> minced pork, bok choy, some ginger, moistened with rice wine, soy, it all gets mixed up nicely and folded into the dough. boiled till just right and sauced with a powerful mix of soy sauce, vinegar, chili sauce, ceasemy oil, and peanut butter. so you've got a kind of sweet, savory, acidi, salty, spicy umami thing going on with every bite. you want this, believe me. you want this bad. in fact, you need it. >> what do your students want to do when they enter the professional field? what's the dream? >> i think this generation, they're -- a lot of them are lost. they don't know what to do. if ...