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A virtual dialogue exploring innovative solutions for driving food systems transformation with aquatic foods for healthy, sustainable diets in the North Africa and Near-East regions.
A virtual presentation on innovative research solutions for boosting the environmental sustainability of food systems with aquatic foods in poor and developing countries.
A virtual dialogue exploring global food system solutions with aquatic foods for improved food, nutrition security and ecological sustainability in Cambodia
Today the World Wide Fund for Nature, one of the world’s largest conservation organisations, and the Global Alliance for Improved Nutrition (GAIN), a foundation that tackles human suffering caused by malnutrition, announce a formal MOU to deliver food systems which benefit both people and nature.
X Reflections on improving rural peopleâs nutrition: A conversation with 2021 World Food Prize winner Dr Shakuntala Thilsted IFAD Asset Request Portlet 31 May 2021 Nigel Brett (N.B.) I was extremely pleased to see that my colleague and friend Dr Shakuntala Haraksingh Thilsted has won the for her âgroundbreaking research, critical insights and landmark innovations in developing holistic, nutrition-sensitive approaches to aquaculture and food systems." I still remember sharing an office with Shakuntala in IFAD headquarters almost 25 years ago, and...