Page 11 - Ajika News Today : Breaking News, Live Updates & Top Stories | Vimarsana

This thing, this thing is amazing. kharsho, a stewed chicken cooked slow with ajika chili sauce, onions and an off-used georgian spices -- marigold flower powder and blue fenugreek. so a lot of what we've been talking about since we got here, is, will georgia continue to look west or will it, as the russians would prefer, look to the east? >> giorgi: it's not like the last 200 years or something. it's the -- throughout the existence of georgia, even though we were surrounded and our immediate neighbors were turkish, persian, arab, or whomever else, or russian, okay. the -- so the bias has alwa...

And back pain made it hard to sleep and get up on time. then i found aleve pm. the only one to combine a safe sleep aid... ...plus the 12 hour pain relieving strength of aleve. i'm back. aleve pm for a better am. >> >> glor: it was a big night for frances mcdormand. she won her second academy award only to have it stolen hours later. and she called on women in the oscar audience to stand up for themselves. here's jamie yuccas.

One is the addition of ki ong, which means young shit. so it's basically the partially digested juice that's made from when a cow eats grass. shit juice. it's not -- it's not on the menu for me. >> anthony: aw geez. oh no. >> andy: exactly, yeah. i did not order that. we're not having that. >> anthony: okay. we're not having that. >> andy: we're not having that. >> anthony: okay. i'm thinking we'll stick to the plain blood soup. thank you very much. >> andy: and the way that they make it is they take the raw blood and they scrunch it with lemongrass for a long time. because that kind of kills ...

Which means young shit. so it's basically the partially digested juice that's made from when a cow eats grass. shit juice. it's not -- it's not on the menu for me. >> anthony: aw geez. oh no. >> andy: exactly, yeah. i did not order that. we're not having that. >> anthony: okay. we're not having that. >> andy: we're not having that. >> anthony: okay. i'm thinking we'll stick to the plain blood soup. thank you very much. >> andy: and the way that they make it is they take the raw blood and they scrunch it with lemongrass for a long time. because that kind of kills the gamey flavor of the blood, ...

>> it's mixed with a curry paste and some herbs and stuff, thrown into a banana leaf and then grilled. it's like eating scrambled eggs. you'll love it. then we ordered luu, raw blood soup. >> raw. what do you mean, they don't cook it? >> they do not cook the blood. >> they put it into a hot soup. >> no. this is raw blood. >> really. >> there's two kinds that you can get here. one is the addition of ki ang which means young -- so it's basically the partially digested juice that's made from when a cow eats grass. -- juice. >> oh, geez. >> exactly, yeah. >> oh, no. >> i did not order that. we're ...