Page 15 - Anthony Yeah News Today : Breaking News, Live Updates & Top Stories | Vimarsana

>> jose: you see how apples and seafood go hand by hand because this is very acidic. nice acidity goes so well with the saltiness, it's unbelievable. >> anthony: it's like ebony and ivory living together in harmony. >> jose: where do you come up with this phrases? >> anthony: that's, i think, sir paul mccartney. one of his more insipid lines. amazing! it's incredible and when people get the new iphone, they can also get our upgraded unlimited plan. right. it can come with tv, movies or music it's more entertainment than people have time for. right... so i've invented a clock that has more time...

>> jose: this is us. ♪ >> anthony: wow, is this a traditional local dish i guess? >> pablo: yes, yes. >> anthony: what's this called? >> pablo: well, i think "pitu de caleya". pitu with rice. >> anthony: wow, all right. so, born and bred in asturias? you were born here? >> pablo: yes. yes, yes. >> anthony: what did your family -- what business was your family in? >> pablo: all of my grandparents were all in the mine. my mother owned a little shop. and my father is a teacher. >> anthony: one of the typical characteristics of somebody from asturias. okay, independent, tough.

>> anthony: this game is rigged >> jose: that was a heckuva good shot, man. >> anthony: too much. >> anthony: they're taking shelter. >> jose: they are? fall in love with iphone xs on t-mobile, and right now, save $300 dollars. that skills like teamwork, attention to detail, and customer service are critical to business success. like the ones we teach here, every day. [ beep ] and cfirst man is "the best crwe're going to the moon.ss. neil armstrong. buzz aldrin. that is a big mother... it's gonna be a hell of a ride. [ dramatic music playing ] we got a bad fire. there's no easy way to say this...

It. >> anthony: try that in new york. so a question -- when you were a kid, after you left here at age 5, how often did you visit? >> jose: it took me many, many years. almost like 12, 14 years to come back. you know, because to me when i left so young, it's almost like meeting a family you knew you had but never met. still nothing beats these moments. always is something happening. >> anthony: what do you eat here? what's good here? >> jose: everything. here, right now is the season of arbejos. which is green peas. and right now is the season. and they love these green peas

>> anthony: really? everybody says that? >> jose: everybody. especially the people in asturias. >> anthony: yeah, i would guess. >> jose: you see how creamy? good taste. ah, mussels. perfect. they make a great steak with bleu cheese, right on top. cabrales on top of the steak. it's kind of the sauce happens right on the plate. it's amazing. >> anthony: so you want the whole cheese -- >> jose: it's heavy. it's spicy. >> >> anthony: i like spicy. jose. >> jose: i love all the opinions. everybody has an opinion, as they should be. and nobody is going to agree with anybody, only because --