Detailed text transcripts for TV channel - DW - 20190527:21:51:00
Production of parmesan cheese he monitors the curdling and separates the kurds from the way. once made the cheese wheels are placed in a brine solution for 2 weeks then they're left to right then for at least a year the cheese maker can tell whether a cheese is ripe but the sound it makes. we move on to the heart of parma where this small delicatessen draws tourists and locals alike muscly are no bandini has been selling parma ham here for 23 years the meat comes from pigs raised in the region which also drink the way created during parmesan cheese production. is characterized by its sweet tas...