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CAP NEGRO, Tunisia: Saber Zouani lost his job as a waiter when the COVID-19 pandemic ravaged the Tunisian tourism sector, so he decided to try something new and started a permaculture farm. Now he grows all the food he needs and has become a pioneer of the style of ecological agriculture that is gaining fans worldwide, including in his country. Many hope it will help Tunisia
CAP NEGRO, Tunisia — Saber Zouani lost his job as a waiter when the COVID pandemic ravaged the Tunisian tourism sector, so he decided to try something new and started a permaculture farm.Now he grows all the food he needs and has become a pioneer of the style of ecological agriculture that is gaining fans worldwide, including in his North African country.Many hope it will help