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A slight note of orange in the water and those citrus notes are also present in the beer there's also ginger and vanilla ice which works well with a multi know sort of beer so the beer goes very well with the pumpkin soup and it's an excellent company but for another life. for an entire menu the same rule applies as with wine if possible the first be it should be the lightest and fizzy is the last one should be the sweetest. thing for a young man and here's a scottish dark a dog a beer that's really given life by a dark roast and i don't know what the flavor goes very much in the direction of ...

The dark roast, please. cheap roast, please. >> we going to starbucks or the gas station here? the summer blend actually fights air pollution. >> a good thing. >> yes, it is. do you know what, these gas prices and -- the stories that we do, i kind of find -- i don't want to say ludicrous. but i remember a story in july -- the holiday week of july 4, and gas prices were going down. we were anticipating another 50-cent reduction by the time halloween hit. >> yeah. how different it changes, right? >> it's impossible to get a true read on this. >> it's quite -- inexact science. >> yeah. there's a ...

Blond are going to be kind of just straightforward coffees. they'll pair very well with food, to your point before. a blond roast will pair very well with a vanilla bean scone, for example. very light, very fresh, flavorful. the medium roast, still light -- >> so what goes well with the blond scone again? or the -- i just said blond scone. the vanilla scone again? >> the vanilla scone goes very well with the blond roast. >> and why is that? >> because they're both light, kind of medium mellow flavor profiles. so think of it when you're thinking the blond roast it's not coffee overwhelming roas...